13 Oz Ground Coffee Energy Blend

Caffeine debate doesn't percolate among coffee fans.(The Dallas Morning News)

Love it or hate it. Crave it or avoid it. Coffee is becoming more popular by the day. More and more Americans are guzzling it with abandon _ even in the face of some scientific reports that warn against excessive consumption of coffee's most notorious ingredient: caffeine. Coffee attracted 26

Publication: Knight Ridder/Tribune News Service

Looking for the perfect brew: recent reports illustrate the limitations of coffee, tea and caffeine studies and raise questions about assessing health risks.

Looking for the Perfect Brew Recent reports illustrate the limitations of coffee, tea and caffeine studies and raise questions about assessing health risks In 1985, psychologists at Carleton University in Ottawa, Ontario, wanted to know if caffeine consumed by a group of pregnant women would affect

Publication: Science News

It's not just caffeine! Coffee, the most popular drink in the world after water, is a functional plant whose seeds produce a beverage that provides health benefits.(Coffee & Health)

[ILLUSTRATION OMITTED] Coffee consumption continues to rise despite criticism against caffeine. Few people seem to know that coffee has just 1-2% of caffeine and many other substances in larger amounts, which may be more important than caffeine to the human organism. Nowadays it's possible to

Publication: Tea & Coffee Trade Journal

Researchers say coffee plants genetically modified to produce 70 percent less caffeine

00-00-0000 Dateline: BALTIMORE For those who love the full flavor of real coffee but can't handle the kick, the genetics revolution may have a solution. Japanese researchers say they have genetically engineered coffee plants that have 70 percent less caffeine than usual in their leaves. The crucial

Publication: AP Worldstream

Caffeine may impact diabetics' blood sugar levels: limit the amount of coffee, tea, and soda you drink to avoid serious health consequences.(METABOLIC HEALTH)

In a study published in the February issue of Diabetes Care, when participants with diabetes took pills that contained caffeine equivalent to the amount in four cups of coffee, their glucose levels increased by eight percent. The levels were even higher after meals; on days when participants took

Publication: Food & Fitness Advisor

Java gives libs jitters.(some liberal health activists would like to see coffee and other caffeine-containing products stamped with health warnings)(Brief Article)

Activists are targeting coffee -- read caffeine -- for their next crusade. They say java causes health problems and want feds to stamp beans with warnings. Federal regulators and liberal activists have thrashed tobacco. Now they're scouting out new health scapegoats. Medical literature and

Publication: Insight on the News

UCC Ueshima develops low-caffeine coffee.(World News: Coffee and Tea Reports from the Front Line)

JAPAN -- According to a report published on The Nikkei Business Daily; UCC Ueshima Coffee Co. announced that it has created a new type of coffee that has a robust aroma and flavor but with only one-fourth the caffeine content of Arabica coffee. Dubbed GCA, the new variety was developed through

Publication: Tea & Coffee Trade Journal

The great decaf myth; Even minus the caffeine, coffee gives you a buzz.

Byline: JAMES CHAPMAN COFFEE drinkers who opt for decaffeinated in the belief that it will not give them a buzz could be kidding themselves, scientists say. A study suggests caffeine is not responsible for coffee's stimulant effects and that even decaf can increase blood pressure or interrupt sleep

Publication: Daily Mail (London)

Which drink has more caffeine, coffee or tea?(Brief article)

Darryl.Allen@Den.Galileo.com IN THE CAFFEINE sweepstakes, coffee is the winner. According to the Food and Drug Administration, the average caffeine content of a 5-ounce cup of brewed coffee is 115 milligrams. That number can range from 60 to 180 mg, however, depending on brew time, coffee bean

Publication: Popular Science

CAFFEINE IN COFFEE BREWS HEALTH CONCERN.(LIFE & LEISURE)

Byline: CONSUMER REPORTS Some people crave coffee and others urge coffee drinkers to eschew the brew. Coffee's critics identify a particular ingredient of concern: caffeine, the powerful stimulant that's sometimes described as the world's most popular drug. A number of foods and drugs (including

Publication: Albany Times Union (Albany, NY)